ActiFried Apples with Apricots and Almonds
450 grams apricots in syrup
1 ActiFry spoon sugar
1 ActiFry teaspoon cinnamon
15 grams butter
60 grams flaked almonds
Drain apricots and and cut them into
Peel the apples and cut them into 2-cm cubes.
Mix apples with sugar and cinnamon.
Put all ingredients into the ActiFry. Close the lid. Leave to cook for 12 minutes.
Serve the candied flavoured fruit in attractive square dishes with mini appetizer forks.
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