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Air-Fried Bratwurst Bites with Spicy Beer Mustard Recipe

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Air-Fried Bratwurst Bites with Spicy Beer Mustard Recipe

Features:
  • Spicy
Cuisine:

Directions

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Ingredients :

  • ½ cup dark beer
  • 3 tablespoons honey
  • ½ teaspoon ground turmeric
  • ⅛ teaspoon ground allspice
  • ½ cup stone-ground spicy mustard
  • 6 miniature multi-colored sweet peppers, halved lengthwise, seeds removed
  • 5 links bratwurst, cut into 1-inch chunks
  • Methods :

  • Step 1

    Combine beer, honey, turmeric, and allspice in a small saucepan; bring to a boil. Reduce heat to medium and simmer, uncovered, until volume has reduced by half, about 8 minutes. Stir in mustard and let stand until ready to serve.

  • Step 2

    Place sweet peppers and bratwurst chunks in a single layer in the air fryer basket.

  • Step 3

    Cook in the air fryer at 400 degrees F (200 degrees C), tossing once halfway through cooking, until peppers are tender and bratwurst edges are golden brown and crisp, about 10 minutes. An instant-read thermometer inserted into the center of the brats should read 165 degrees F (75 degreed C). Work in batches if necessary.

  • Step 4

    Serve warm with mustard sauce.

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