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Air Fryer Buffalo Chicken Totchos

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Air Fryer Buffalo Chicken Totchos

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    Cuisine:

    Directions

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    Ingredients :

  • 1 (30 ounce) package frozen bite-size potato nuggets (such as Tater Tots®)
  • ½ pound rotisserie chicken breasts
  • chopped
  • 1 cup shredded Cheddar cheese
  • ½ cup salsa
  • ¼ cup ranch dressing
  • 1 tablespoon buffalo wing sauce
  • or more to taste
  • 1 pinch cayenne pepper
  • or to taste
  • 1 tablespoon chopped fresh cilantro
  • or to taste
  • Methods :

  • Heat air fryer to 370 degrees F (190 degrees C) for 2 minutes.
  • Add potato nuggets and cook until all pieces are cooked and crispy, shaking basket frequently, about 12 minutes. You may need to cook them in batches.
  • Divide potato nuggets between plates and top with even amounts of chicken, Cheddar cheese, and salsa.
  • Blend the ranch and buffalo sauce together in a bowl. Drizzle sauce over totchos. Garnish with cayenne pepper and cilantro.
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