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Air Fryer Chocolate Chip Cookie Bites Recipe

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Air Fryer Chocolate Chip Cookie Bites Recipe

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    Directions

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    Ingredients :

  • ½ cup butter, softened
  • ½ cup packed brown sugar
  • ¼ cup white sugar
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • 1 egg
  • 1 ½ teaspoons vanilla extract
  • 1 ⅓ cups all-purpose flour
  • 1 cup miniature semisweet chocolate chips
  • ⅓ cup finely chopped pecans, toasted
  • Methods :

  • Step 1

    Cut a piece of parchment paper to fit an air fryer basket.

  • Step 2

    Beat butter in a large bowl with an electric mixer on medium to high speed for 30 seconds. Add brown sugar, white sugar, baking soda, and salt; beat on medium speed for 2 minutes, scraping bowl occasionally. Beat in egg and vanilla extract until combined. Add flour, beating in as much as you can. Stir in any remaining flour, chocolate chips, and pecans.

  • Step 3

    Drop dough by teaspoonfuls 1 inch apart onto the parchment paper. Carefully transfer the parchment paper to the air fryer basket.

  • Step 4

    Turn the air fryer to 300 degrees F (150 degrees C) and cook until golden brown and set, about 8 minutes. Remove parchment paper to a wire rack to cool. Repeat with remaining cookie dough.

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