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Air Fryer Egg Rolls Recipe

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Air Fryer Egg Rolls Recipe

    • Medium



    Ingredients :

    • Step 1Mix corn, beans, spinach, jalapeno Jack cheese, Cheddar cheese, green chiles, green onions, salt, cumin, and chili powder together in a large bowl for the filling.
    • Step 2Lay an egg roll wrapper at an angle. Use your finger to lightly moisten all 4 edges with water. Place about 1/4 cup of the filling in the center of the wrapper. Fold 1 corner over filling and tuck in the sides to form a roll. Repeat with remaining wrappers and mist each egg roll with cooking spray.
    • Step 3Preheat an air fryer to 390 degrees F (199 degrees C). Place egg rolls in the basket, making sure they are not touching; cook in batches if necessary. Fry for 8 minutes; flip and cook until skins are crispy, about 4 minutes more.

    Methods :

    • 2 cups frozen corn, thawed
    • 1 (15 ounce) can black beans, drained and rinsed
    • 1 (13.5 ounce) can spinach, drained
    • 1 ½ cups shredded jalapeno Jack cheese
    • 1 cup sharp Cheddar cheese, shredded
    • 1 (4 ounce) can diced green chiles, drained
    • 4 green onions, sliced
    • 1 teaspoon salt
    • 1 teaspoon ground cumin
    • 1 teaspoon chili powder
    • 1 (16 ounce) package egg roll wrappers
    • cooking spray


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