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Air Fryer Sriracha-Honey Shrimp

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Air Fryer Sriracha-Honey Shrimp

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    Directions

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    Ingredients :

  • 1 tablespoon Sriracha sauce
  • 1 tablespoon honey
  • ½ tablespoon lime juice
  • ½ tablespoon soy sauce
  • ½ teaspoon minced garlic
  • ½ pound large raw tail-on shrimp
  • 2 green onions
  • chopped
  • Methods :

  • Preheat the air fryer to 400 degrees F (200 degrees C) according to manufacturer’s instructions.
  • Whisk Sriracha, honey, lime juice, soy sauce, and garlic together in a large bowl. Stir in shrimp until well coated.
  • Place shrimp in the air fryer basket with tongs; cook for 3 minutes. Transfer shrimp back to the sauce and stir. Place shrimp back in the basket and cook for 3 minutes more. Garnish with chopped green onions.
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