Alaskan Performance Burgers
1 (7.5 ounce) can wild Alaskan salmon
¼ cup almond meal
2 tablespoons olive oil
salt and ground black pepper to taste
Mix salmon, almond meal, eggs, 1 tablespoon olive oil, salt, and pepper together in a bowl. Form mixture into patties, 1/2 cup per patty.
Heat 1 tablespoon olive oil in a skillet over medium heat; cook patties until browned and heated through, about 5 minutes per side.
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