Alaskan Performance Burgers

Directions

1 (7.5 ounce) can wild Alaskan salmon

¼ cup almond meal

3 eggs

2 tablespoons olive oil

divided

salt and ground black pepper to taste

Mix salmon, almond meal, eggs, 1 tablespoon olive oil, salt, and pepper together in a bowl. Form mixture into patties, 1/2 cup per patty.

Heat 1 tablespoon olive oil in a skillet over medium heat; cook patties until browned and heated through, about 5 minutes per side.

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