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Amaretto Sauce for Carrots Recipe

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Amaretto Sauce for Carrots Recipe

Directions

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Ingredients :

  • ½ pound butter
  • 2 cups brown sugar
  • 1 cup amaretto liqueur
  • Methods :

  • Step 1

    Melt butter in a saucepan over medium heat; stir brown sugar and amaretto into melted butter. Cook and stir butter mixture until sugar dissolves completely and mixture comes to a boil, about 10 minutes.

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