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Amazing Peanut Soba Noodles Recipe

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Amazing Peanut Soba Noodles Recipe



Ingredients :

  • 2 (8 ounce) packages soba noodles
  • 1 ½ tablespoons canola oil
  • 1 onion, diced
  • 3 cloves garlic, minced
  • 2 teaspoons grated fresh ginger root
  • 1 cup shredded carrots
  • 1 red bell pepper, diced
  • 4 scallions, diced, divided
  • 3 tablespoons soy sauce
  • 2 tablespoons creamy peanut butter
  • 1 tablespoon sesame oil
  • 2 teaspoons sriracha hot sauce
  • 2 teaspoons brown sugar, or to taste
  • 1 cucumber, sliced
  • 2 teaspoons rice vinegar
  • 1 tablespoon toasted sesame seeds
  • 1 lime, cut into wedges
  • Methods :

  • Step 1

    Fill a large pot with lightly salted water and bring to a rolling boil. Ease soba noodles into water and return to a boil. Cook uncovered, stirring occasionally, until noodles are tender yet firm to the bite, 5 to 7 minutes. Drain and rinse with cold water.

  • Step 2

    Heat canola oil in a saucepan over medium heat; add onion, garlic, and ginger. Cook and stir until onions are translucent, 3 to 4 minutes. Add carrots, red bell pepper, and half the scallions to the pan; cook and stir to desired tenderness, 3 to 5 minutes.

  • Step 3

    Mix soy sauce, peanut butter, sesame oil, hot sauce, and brown sugar in a large bowl until peanut butter is incorporated. Add cooked soba noodles, cooked vegetables, and cucumber to the bowl; toss until fully combined with sauce. Add rice vinegar and toasted sesame seeds to the bowl, toss again. Chill for 30 minutes or more; garnish with remaining scallions and serve with lime wedges.

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