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Apple Raisin Cakes

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Apple Raisin Cakes

Directions

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Ingredients :

  • 2 eggs
  • beaten
  • 1 cup applesauce
  • 1 teaspoon ground cinnamon
  • 2 teaspoons white sugar
  • 1 cup all-purpose flour
  • ½ cup whole wheat flour
  • 2 teaspoons baking powder
  • 2 teaspoons vanilla extract
  • ½ cup raisins
  • Methods :

  • In a large mixing bowl, combine eggs, applesauce, cinnamon, sugar, flour, baking powder, vanilla, and raisins. Form small cakes out of the batter.
  • Heat a nonstick griddle over medium heat, fry the cakes until both sides are browned, about 5 to 7 minutes.
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