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Applesauce Zucchini Bread

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Applesauce Zucchini Bread

  • Medium

Directions

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Ingredients :

  • 3 cups all-purpose flour
  • 3 teaspoons ground cinnamon
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • ½ teaspoon baking powder
  • 3 eggs
  • 1 ¾ cups white sugar
  • 1 cup vegetable oil
  • 1 cup shredded zucchini
  • 1 cup applesauce
  • 3 teaspoons vanilla extract
  • 1 cup chopped pecans (Optional)

Methods :

  • Preheat the oven to 350 degrees F (175 degrees C). Grease two loaf pans.
  • Combine flour, cinnamon, salt, baking soda, and baking powder in a bowl and set aside.
  • Combine eggs, sugar, and oil in another bowl and mix until blended. Add zucchini, applesauce, and vanilla extract. Mix into dry ingredients until well blended; stir in pecans. Pour evenly into the prepared pans.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour. Let cool slightly before slicing and serving.

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