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Apricot-Mustard Grilled Pork Tenderloin

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Apricot-Mustard Grilled Pork Tenderloin

Directions

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Ingredients :

  • 1 Smithfield® Golden Rotisserie Pork Tenderloin
  • Salt and ground black pepper
  • 3 tablespoons apricot preserves
  • ¼ cup mustard
  • Methods :

  • Step 1

    Season tenderloin with salt and pepper.

  • Step 2

    Stir together the preserves and mustard in a small bowl.

  • Step 3

    Place pork over a medium-hot fire and grill for about 15 minutes or until internal temperature reaches 145 degrees F, followed by a 3-minute rest time, brushing with mustard mixture in the last few minutes.

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