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Avocado Breakfast Sandwich

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Avocado Breakfast Sandwich

Directions

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Ingredients :

  • 1 tablespoon olive oil
  • 2 large eggs
  • 1 pinch salt and ground black pepper to taste
  • 1 tablespoon butter
  • softened
  • 2 slices Italian bread
  • 1 ounce Swiss cheese
  • sliced
  • 1 ounce Cheddar cheese
  • sliced
  • ½ ripe avocado
  • sliced
  • Methods :

  • Heat olive oil in a skillet over medium heat. Crack eggs into skillet; cook for 1 to 2 minutes. Flip and cook egg until done, 2 to 5 minutes more. Transfer eggs to a plate and season with salt and pepper.
  • Spread butter onto 1 side of each bread slice.
  • Heat a skillet over medium heat. Lay bread slices in the hot skillet, butter-side down. Quickly layer Swiss cheese, 1 fried egg, Cheddar cheese, 1 fried egg, avocado, and remaining bread slice, butter-side up. Carefully flip sandwich to grill other side until golden brown, 3 to 4 minutes.
  • Remove sandwich from skillet and cut in half.
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