0 0
Baby Doe’s Cheese Soup with Beer

Share it on your social network:

Or you can just copy and share this url

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Baby Doe’s Cheese Soup with Beer

Directions

Share

Ingredients :

  • 2 quarts milk
  • 1 ½ tablespoons chicken bouillon powder
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon hot pepper sauce
  • ½ tablespoon salt
  • 6 tablespoons cornstarch
  • ½ cup water
  • 12 fluid ounces dark beer
  • 1 (16 ounce) jar processed cheese sauce
  • Methods :

  • In a large pot over medium heat, combine the milk, bouillon, Worcestershire sauce, hot pepper sauce and salt. Bring close to a boil.
  • In a small bowl, dissolve the cornstarch in the water and add to the soup, stirring well. Add the beer and the cheese sauce, reduce heat to low and mix well. Allow to heat through before serving.
  • Admin

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    previous
    Smoked Pork Shank with White Beans
    next
    Portable Chinese Chicken Salad
    previous
    Smoked Pork Shank with White Beans
    next
    Portable Chinese Chicken Salad

    Add Your Comment