Bagel Bread

Directions

½ cup milk

⅓ cup water

1 egg

2 ¼ cups bread flour

1 tablespoon white sugar

1 teaspoon salt

1 ½ teaspoons active dry yeast

Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select Basic White Bread cycle; press Start.

After the baking cycle ends, remove bread from pan, place on metal rack and allow to cool one hour before slicing.

There are no reviews for this recipe yet, use a form below to write your review

Appetizer & Snack Recipes	Bread Recipes
Breakfast and Brunch Recipes	Cooking Style