Baked Round Steak in Barbeque Sauce Recipe

Directions

Ingredients :

5 pounds round steak – cut into 1 inch strips

2 tablespoons vegetable oil

1 clove garlic, minced

¾ cup distilled white vinegar

1 tablespoon white sugar

½ cup ketchup

1 teaspoon dry mustard

1 teaspoon paprika

1 teaspoon salt

⅛ teaspoon black pepper

Methods :

Step 1

Preheat oven to 325 degrees F (165 degrees C).

Step 2

Heat oil in a large skillet over medium heat. Brown steak strips on all sides. With a slotted spoon, transfer steak strips to a baking dish. Stir garlic into skillet; cook 5 minutes. Add vinegar, sugar, and ketchup. Then stir in mustard, paprika, salt, and pepper; and simmer 3 minutes. Pour sauce over steak strips.

Step 3

Cover baking dish, and bake in a preheated oven for 1 hour. Uncover, and bake for 30 minutes more.