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Baked Stuffed Mushrooms Recipe

Directions

1 pound fresh mushrooms, stems removed

1 (12 ounce) package chicken-flavor stuffing mix

1 (10.75 ounce) can condensed cream of mushroom soup

10 ¾ fluid ounces milk

Step 1

Preheat oven to 350 degrees F. (175 degrees C). Grease one 9×13 inch baking dish.

Step 2

Prepare stuffing according to package directions.

Step 3

Fill mushrooms with stuffing and layer in baking dish.

Step 4

Dilute can of soup with one can of milk. Pour over the mushrooms, cover and bake for 25 minutes.

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Appetizer & Snack Recipes	Bread Recipes
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