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Baked Zesty Carrots

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Baked Zesty Carrots

Directions

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Ingredients :

  • 1 (16 ounce) package frozen
  • chopped carrots
  • ½ cup light cream
  • 3 ½ tablespoons prepared horseradish
  • 1 tablespoon grated onion
  • 1 cup mayonnaise
  • 1 teaspoon salt
  • ¼ teaspoon black pepper
  • ¼ cup melted butter
  • ½ cup crushed corn flake cereal
  • Methods :

  • Preheat oven to 350 degrees F (175 degrees C). Place carrots in a 9×13 inch baking dish.
  • In a medium bowl combine cream, horseradish, onion, mayonnaise, salt and pepper. Pour mixture over carrots.
  • Combine melted butter and corn flakes; sprinkle over carrots.
  • Bake in preheated oven for 15 to 20 minutes, or until heated through.
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