0 0
Balalaika

Share it on your social network:

Or you can just copy and share this url

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Balalaika

Directions

Share

Ingredients :

  • 1 fluid ounce vodka
  • ½ fluid ounce cointreau
  • 1 fluid ounce lemon juice
  • 1 slice lemon
  • for garnish
  • Methods :

  • Pour the vodka and Cointreau in a highball glass with ice. Add enough lemon juice to reach the halfway point of the glass, or to taste. Garnish with a slice of lemon on the outside of glass.
  • Admin

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    previous
    Pan-Roasted Chicken with Vegetables and Herbs
    next
    Caldo Verde (Portuguese Sausage Kale Soup)
    previous
    Pan-Roasted Chicken with Vegetables and Herbs
    next
    Caldo Verde (Portuguese Sausage Kale Soup)

    Add Your Comment