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Banana Blueberry Muffins with Lavender

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Banana Blueberry Muffins with Lavender

Directions

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Ingredients :

  • cooking spray
  • 1 cup all-purpose flour
  • ¾ cup whole-wheat flour
  • 1 cup white sugar
  • 2 teaspoons baking powder
  • 1 ½ teaspoons lavender flowers
  • ¼ teaspoon salt
  • 2 ripe bananas
  • mashed
  • ½ cup 1% milk
  • ¼ cup canola oil
  • 1 egg
  • beaten
  • 1 cup fresh blueberries
  • Methods :

  • Preheat oven to 400 degrees F (200 degrees C). Spray a 12-cup muffin tin with cooking spray.
  • Combine all-purpose flour, whole-wheat flour, sugar, baking powder, lavender, and salt together in a bowl. Mix bananas, milk, canola oil, and egg together in a separate bowl. Add banana mixture to flour mixture; stir until just combined. Fold in blueberries. Spoon batter into prepared muffin tin.
  • Bake in the preheated oven until golden and a toothpick inserted in the center comes out clean, about 20 minutes. Cool muffins in tin for 5 minutes before transferring to a wire rack.
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