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Basic Baked Spaghetti

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Basic Baked Spaghetti

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    Cuisine:

      Directions

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      Ingredients :

    • ¾ pound lean ground beef
    • 1 (16 ounce) jar spaghetti sauce
    • 1 pound spaghetti
    • 1 cup shredded mild Cheddar cheese
    • Methods :

    • Preheat oven to 350 degrees F (175 degrees C). In large skillet, cook hamburger until brown. Mix spaghetti sauce into skillet. Reduce heat and simmer.
    • Meanwhile, bring a large pot of lightly salted water to a boil. Mix in pasta and cook for 8 to 10 minutes or until al dente; drain.
    • Mix together spaghetti and meat mixture, pour into 9×13 pan. Top with cheese and bake for 30 minutes, or until heated through and cheese is bubbly.
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