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Basil-Gin Cocktail

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Basil-Gin Cocktail

Directions

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Ingredients :

  • 5 leaves fresh basil, or more to taste
  • 3 fluid ounces gin (such as Tanqueray®)
  • 1 ½ fluid ounces pineapple juice
  • ¾ fluid ounce lime juice
  • ¾ fluid ounce simple syrup
  • ½ cup ice as needed
  • ¼ cup club soda, or as needed
  • Methods :

  • Step 1

    Muddle basil in gin in the bottom of a cocktail shaker. Add pineapple juice, lime juice, simple syrup, and ice. Cover and shake until the outside has frosted.

  • Step 2

    Strain into a highball glass over ice and top with club soda.

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