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Berry Cobbler Recipe

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Berry Cobbler Recipe

Directions

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Ingredients :

  • 2 cups all-purpose flour
  • 1 cup white sugar
  • 2 ½ teaspoons baking powder
  • ½ teaspoon salt
  • 3 tablespoons butter, melted
  • .66 cup milk
  • 1 teaspoon vanilla extract
  • 1 egg, beaten
  • 2 cups raspberries
  • Methods :

  • Step 1

    Preheat oven to 350 degrees F (175 degrees C). Grease a 9×9 inch baking dish.

  • Step 2

    In a large bowl combine flour, sugar, baking powder and salt. Stir in butter, milk, vanilla and egg until smooth. Fold in raspberries. Pour into prepared pan.

  • Step 3

    Bake in preheated oven 35 to 40 minutes, until top is firm.

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