Best Green Beans

Directions

Ingredients :

½ pound sliced bacon

diced

4 fresh mushrooms

sliced

1 clove garlic

diced

2 (15.5 ounce) cans French-cut green beans

drained

1 ½ teaspoons soy sauce

Methods :

Place bacon into a large saucepan over medium heat. Cook until browned, stirring occasionally. Add the mushrooms and garlic, and reduce the heat to medium-low. Let cook for a few minutes to soften the mushrooms. Stir in the green beans and soy sauce, and heat through.