Billy’s Favorite Gingerbread Spiced Coffee Syrup

Directions

Ingredients :

1 cup water

1 cup sugar

1 tablespoon honey

1 (1 inch) piece fresh ginger root

sliced

1 cinnamon stick

broken into large pieces

8 whole cloves

½ teaspoon whole allspice berries

½ teaspoon whole peppercorns

½ teaspoon ground nutmeg

Methods :

In a saucepan over medium-high heat, combine water, sugar, and honey. Stir in ginger, cinnamon stick, cloves, allspice, peppercorns, and nutmeg; bring to a boil. Reduce heat, cover, and simmer for 25 to 30 minutes. Let cool for 20 minutes, then strain through a fine mesh sieve, or double layer cheesecloth.