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Blackberry Coulis

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Blackberry Coulis

Directions

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Ingredients :

  • 2 cups fresh blackberries
  • rinsed and drained
  • 2 tablespoons sugar
  • or more to taste
  • 1 teaspoon lemon juice
  • Methods :

  • Combine blackberries, sugar, and lemon juice in the bowl of a small food processor. Blend until smooth and sugar has dissolved, 15 to 20 seconds. Adjust sugar if desired, and blend again.
  • Strain mixture using a fine mesh strainer to remove seeds. Refrigerate until ready to use.
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