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Bohemian Macaroni and Cheese Recipe

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Bohemian Macaroni and Cheese Recipe

Directions

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Ingredients :

  • 2 (7.25 ounce) packages dry macaroni and cheese
  • 1 green bell pepper, chopped
  • 1 onion, chopped
  • 1 large tomato, chopped
  • 1 pound bacon – cooked and crumbled
  • Methods :

  • Step 1

    Prepare both boxes of macaroni and cheese according to package directions.

  • Step 2

    Meanwhile, in a large bowl mix together the chopped bell green pepper, onion, tomato, and crumbled bacon.

  • Step 3

    Mix in prepared macaroni and cheese to large bowl with vegetables and bacon. Stir to incorporate ingredients evenly. Pour into a 9×13 inch baking dish.

  • Step 4

    Bake in a preheated 350 degree F (175 degree C) oven for 45 to 60 minutes, or until crispy on top. Serve warm.

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