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Brazilian Crispy Cheese Bread Recipe

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Brazilian Crispy Cheese Bread Recipe

Directions

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Ingredients :

  • 1 ⅔ cups tapioca flour
  • 6 tablespoons water
  • ¼ cup oil
  • 1 pinch salt
  • 1 egg, beaten
  • 6 tablespoons plain yogurt
  • ½ cup freshly grated Parmesan cheese
  • Methods :

  • Step 1

    Preheat oven to 450 degrees F (230 degrees C). Pour tapioca flour into a medium sized bowl.

  • Step 2

    Combine water, oil, and salt in a saucepan and bring to boil. Pour oil mixture into flour mixture; stir with a wooden spoon until batter is combined. Let cool slightly. Fold in egg, yogurt, Parmesan cheese into batter.

  • Step 3

    Grease hands with oil and form the batter into 12 balls; arrange on a nonstick baking sheet.

  • Step 4

    Reduce oven heat to 350 degrees F (175 degrees C).

  • Step 5

    Bake in the preheated oven until toothpick inserted in the center comes out clean, 25 to 30 minutes.

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