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Brazilian Grilled Pineapple

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Brazilian Grilled Pineapple

Directions

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Ingredients :

  • 1 cup brown sugar
  • 2 teaspoons ground cinnamon
  • 1 pineapple – peeled
  • cored
  • and cut into 6 wedges
  • Methods :

  • Preheat an outdoor grill for medium-high heat and lightly oil the grate.
  • Whisk brown sugar and cinnamon together in a bowl. Pour sugar mixture into a large resealable plastic bag. Place pineapple wedges in bag and shake to coat each wedge.
  • Grill pineapple wedges on the preheated grill until heated through, 3 to 5 minutes per side.
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