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Breakfast Burrito Bites

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Breakfast Burrito Bites



Ingredients :

  • 1 (12 ounce) package Johnsonville® Original
  • Brown Sugar & Honey
  • or Vermont Maple Syrup Breakfast Sausage links
  • 4 (6 inch) Mission® Super Soft Flour Tortillas
  • ¼ cup shredded sharp Cheddar cheese
  • 3 tablespoons red pepper jelly
  • 2 tablespoons sliced green onions
  • Methods :

  • Preheat oven to 350 degrees F.
  • Arrange sausage in an 8-in. square nonstick baking pan. Bake sausage according to package directions.
  • Remove sausage from baking pan; set aside.
  • Cut tortillas into four equal quarters; cover with plastic wrap.
  • Place one tortilla wedge on a work surface; place one sausage link on wide end of wedge. Brush pointed end of tortilla with water; roll up and press to seal. Place in pan, seam side down.
  • Repeat with remaining sausage links.
  • Bake for 5 minutes.
  • Turn seam side up and sprinkle with cheese. Bake 3 minutes longer or until cheese is melted. Cool slightly.
  • Top with red pepper jelly and green onions.
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