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Broccoli Cheese Casserole Recipe

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Broccoli Cheese Casserole Recipe

Directions

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Ingredients :

  • ½ cup uncooked long-grain rice
  • 6 slices bacon
  • 1 large onion, chopped
  • 1 (10 ounce) package chopped frozen broccoli, thawed
  • 1 (10.5 ounce) can condensed cream of chicken soup
  • 1 cup milk
  • 1 (16 ounce) jar processed cheese sauce
  • Methods :

  • Step 1

    Preheat oven to 350 degrees F (175 degrees C).

  • Step 2

    In a saucepan bring 1 cup water to a boil. Add rice and stir. Reduce heat, cover and simmer for 20 minutes.

  • Step 3

    Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside. Saute onions in bacon drippings over medium heat.

  • Step 4

    In a 9×13 inch baking dish combine cooked rice, bacon, onions, broccoli, soup, milk and cheese sauce.

  • Step 5

    Bake in preheated oven for 30 minutes, or until golden brown.

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