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Brown Rice Recipe

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Brown Rice Recipe

Directions

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Ingredients :

  • 1 ½ cups uncooked long-grain white rice
  • 1 (14 ounce) can beef broth
  • 1 (10.5 ounce) can condensed French onion soup
  • ¼ cup butter, melted
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon dried basil leaves
  • Methods :

  • Step 1

    Preheat oven to 350 degrees F (175 degrees C).

  • Step 2

    In a 2 quart casserole dish combine rice, broth, soup, butter, Worcestershire sauce and basil.

  • Step 3

    Bake covered for 1 hour, stirring once after 30 minutes.

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