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Brown Sugar Fudge

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Brown Sugar Fudge

Directions

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Ingredients :

  • 3 cups brown sugar
  • ¾ cup evaporated milk
  • 1 cup butter
  • 2 cups confectioners’ sugar
  • 1 cup chopped walnuts (Optional)
  • Methods :

  • Grease an 8×8-inch pan.
  • Bring brown sugar, evaporated milk, and butter to a boil in a large saucepan; boil mixture for exactly 10 minutes. Remove from heat and add confectioners’ sugar. Beat fudge with an electric mixer on medium speed for exactly 5 minutes. Stir in walnuts. Spread fudge into the prepared pan and let cool before cutting into squares.
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