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Brownie Cheesecake Bars

Name: Brownie Cheesecake Bars
Cuisine: Asian,Europian,Western

Features:

Cuisine:

Directions

Ingredients :

1 (19.5 ounce) package Pillsbury® Classic Traditional Fudge Brownies

¾ cup chopped walnuts

2 (8 ounce) packages cream cheese

softened

1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk

1 large egg

1 teaspoon vanilla extract

Smucker’s® Chocolate Sundae Syrups Ice Cream Topping

or fruit dessert topping

Methods :

Preheat oven to 350 degrees F. Prepare brownie mix as package directs; stir in nuts. Spread into well-greased 13×9-inch baking pan.

In large bowl, beat cream cheese until fluffy. Gradually beat in sweetened condensed milk, egg and vanilla until smooth. Pour evenly over brownie batter.

Bake 40 minutes and until top is lightly browned. Cool. Chill. Garnish with chocolate syrup. Cut into bars. Store leftovers covered in refrigerator.

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Appetizer & Snack Recipes	Bread Recipes
Breakfast and Brunch Recipes	Cooking Style

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