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Butterbeer V

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Butterbeer V

Directions

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Ingredients :

  • 1 tablespoon butter
  • 2 teaspoons honey
  • 1 ½ cups milk
  • 2 teaspoons white sugar
  • 1 teaspoon vanilla extract
  • 1 ounce butterscotch topping
  • ½ teaspoon ground cinnamon
  • 2 teaspoons hot chocolate powder
  • Methods :

  • Melt the butter with the honey in a small saucepan over medium heat. Stir the milk, sugar, vanilla extract, and butterscotch topping into the butter mixture; heat until just about to boil and remove from heat. Whisk the cinnamon and hot chocolate powder into the mixture; pour into a mug to serve.
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