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Buttercup Recipe

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Buttercup Recipe

Directions

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Ingredients :

  • 4 fluid ounces light cream
  • 1 fluid ounce creme de cacao
  • 1 fluid ounce butterscotch schnapps
  • ¼ cup crushed ice
  • Methods :

  • Step 1

    Fill a brandy snifter (or medium sized glass) with crushed ice. Pour in the cream, creme de cacao, and butterscotch schnapps.

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