Butterfly Honey Pork Fillets
4 pork chops
4 teaspoons honey
½ cup Worcestershire sauce
ground black pepper to taste
In a shallow glass dish or bowl, mix together honey and Worcestershire sauce. Add pork chops and toss to coat. Cover and refrigerate for no more than 4 hours to marinate.
Lightly oil grill and preheat to medium low.
Remove pork chops from marinade. Season with pepper to taste and grill for 35 to 40 minutes, turning often.
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