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Buttermilk Biscuits III

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Buttermilk Biscuits III

Directions

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Ingredients :

  • 4 cups self-rising flour
  • 1 teaspoon white sugar
  • 1 teaspoon baking powder
  • ? cup shortening
  • 2 cups buttermilk
  • 2 tablespoons buttermilk
  • for brushing
  • Methods :

  • Preheat oven to 400 degrees F (200 degrees C). Lightly grease a baking sheet.
  • In a large bowl, stir together flour, sugar and baking powder. Cut in shortening until mixture resembles coarse crumbs. Stir in 2 cups buttermilk, mixing just enough for dough to come together.
  • Roll dough out until 1 inch thick. Cut into rounds with a biscuit cutter. Place biscuits on prepared baking pan. Brush biscuits with 2 tablespoons buttermilk.
  • Bake in preheated oven for 15 minutes, until golden.
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