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Carob Ice Cream – The Winning Try

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Carob Ice Cream – The Winning Try

Directions

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Ingredients :

  • 1 (14 ounce) can coconut milk
  • ½ cup white sugar
  • ¼ cup roasted carob powder
  • Methods :

  • Blend coconut milk, sugar, and carob powder together in a blender until smooth.
  • Pour coconut milk mixture into your ice cream maker and process according to manufacturer’s instructions until smooth and frozen, about 45 minutes.
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