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Champagne Punch III

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Champagne Punch III

Directions

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Ingredients :

  • 1 (12 fluid ounce) can frozen cranberry juice concentrate
  • 1 (12 fluid ounce) can frozen pink lemonade concentrate
  • 1 (6 ounce) can frozen limeade concentrate
  • 1 (750 milliliter) bottle white wine
  • chilled
  • 1 liter carbonated water
  • chilled
  • 2 (750 milliliter) bottles champagne
  • chilled
  • 1 lemon – sliced
  • for garnish
  • ½ cup fresh mint
  • garnish

    • Methods :

  • In large punch bowl, combine the cranberry juice concentrate, pink lemonade concentrate, limeade concentrate, white wine, club soda and champagne. Garnish with lemon slices and fresh mint leaves.

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