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Cheater Gumbo

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Cheater Gumbo

Features:
  • Spicy
Cuisine:
    • Medium

    Directions

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    Ingredients :

    • 1 tablespoon olive oil
    • 1?½ cups chopped onion
    • 12 ounces spicy andouille sausage
    • chopped
    • salt
    • 4 cups low-sodium chicken broth (such as Swanson® Natural Goodness®)
    • 1 cup split peas
    • picked over
    • 2 bay leaves
    • 3 cups sliced zucchini
    • salt and ground black pepper to taste

    Methods :

    • Heat oil in a 4-quart Dutch oven over medium heat. Add onion and salt; cook, stirring, until softened but not browned, about 5 minutes. Increase heat to medium-high. Add sausage and cook, stirring, until browned, 3 to 5 minutes.
    • Stir chicken broth, split peas, and bay leaves into the Dutch oven; bring to a boil. Reduce heat to low and simmer, covered, until split peas are tender and beginning to collapse, 25 to 30 minutes. Stir in zucchini and simmer until tender, about 5 minutes. Season with salt and pepper. Discard bay leaves before serving.

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