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Cheddar Pear Pie Recipe

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Cheddar Pear Pie Recipe

Directions

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Ingredients :

  • ½ cup all-purpose flour
  • ½ cup brown sugar
  • ½ cup shredded Cheddar cheese
  • ¼ cup butter
  • Methods :

  • Step 1

    Preheat the oven to 400 degrees F (200 degrees C).

  • Step 2

    Combine the flour, 1/2 cup brown sugar, and Cheddar cheese. Cut in the butter until the mixture resembles coarse crumbs.

  • Step 3

    Toss the sliced pears with the lemon juice. Combine the 1/2 cup brown sugar, cornstarch, and cinnamon in a separate bowl. Add the sugar mixture to the pears and toss to coat.

  • Step 4

    Transfer the pears to the pie crust and top with the crumble mixture. Bake in the preheated oven until the top is golden brown, about 45 minutes.

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