Cheesy Baked Cauliflower II
1 large head cauliflower
cut into florets
salt and pepper to taste
2 medium tomatoes
½ cup butter
8 ounces Swiss cheese
Preheat oven to 350 degrees F (175 degrees C).
Place cauliflower in a microwave-safe baking dish with just enough water to cover bottom of dish. Cook in the microwave on High for 5 minutes, or until slightly tender. Drain, and season with salt and pepper. Arrange tomato slices around the cauliflower. Drizzle cauliflower and tomatoes evenly with melted butter, and top with cheese.
Bake 40 minutes in the preheated oven, until cheese is bubbly.
There are no reviews for this recipe yet, use a form below to write your review