Cheesy Salmon Pasta Recipe

Directions

Ingredients :

1 (8 ounce) package uncooked spaghetti

1 ½ tablespoons olive oil

1 cup chopped sweet onions

3 green onions, finely chopped

2 tablespoons prepared basil pesto

2 (6 ounce) cans salmon, drained and flaked

½ cup Parmesan cheese

Methods :

Step 1

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.

Step 2

Heat olive oil in a skillet over medium heat. Stir in the onions, green onions, and pesto. Cook until tender. Mix in salmon, and cook until heated through. Stir in 1/2 the Parmesan cheese, and continue cooking 5 minutes. Toss with the cooked pasta, and sprinkle with remaining Parmesan cheese to serve.