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Chile Cheese Triangle Toasts
Directions
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Ingredients :
¼ cup mayonnaise
¼ cup shredded Mexican cheese blend
2 tablespoons butter
room temperature
2 tablespoons canned diced jalapeno peppers
1 teaspoon hot pepper sauce (such as Tabasco®)
6 slices potato bread
crusts removed and bread cut into 4 triangles
Methods :
Preheat oven to 400 degrees F (200 degrees C).
Mix mayonnaise, Mexican cheese blend, butter, jalapeno peppers, and hot sauce together in a bowl; spread onto each bread triangle. Place triangles on a baking sheet.
Bake in the preheated oven until toasts are lightly browned, about 5 minutes.