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Chive Pesto Recipe

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Chive Pesto Recipe

Directions

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Ingredients :

  • 3 cups large garlic chives
  • ½ cup fresh basil leaves (Optional)
  • 1 cup extra-virgin olive oil, or more to taste
  • 1 tablespoon garlic powder (Optional)
  • 1 tablespoon dried oregano
  • 1 tablespoon dried basil
  • salt and ground black pepper to taste
  • ½ (8 ounce) package cream cheese
  • Methods :

  • Step 1

    Pulse garlic chives in a food processor until very finely chopped. Add basil; pulse until finely chopped. Pour in olive oil; process until blended. Blend in garlic powder, oregano, basil, salt, and pepper. Blend in cream cheese. Chill until flavors combine, about 15 minutes.

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