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Chocolate Almond Fudge

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Chocolate Almond Fudge

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    Cuisine:

    Directions

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    Ingredients :

  • Cooking spray
  • 2 pounds powdered sugar
  • 1 cup unsweetened cocoa powder
  • ½ teaspoon salt
  • ½ cup Almond Breeze Vanilla almondmilk
  • ¾ cup vegan buttery sticks, softened
  • ¾ dash almond flavor
  • 1 cup chopped almonds
  • Methods :

  • Step 1

    Line a 9-inch baking pan with foil; spray foil with cooking spray.

  • Step 2

    In large saucepan, mix powdered sugar, cocoa, and salt. Add almondmilk and buttery sticks. Cook over medium-low heat until buttery sticks melt and mixture is all moistened, stirring frequently. Cook and stir until mixture is smooth.

  • Step 3

    Remove from heat. Beat with spoon until mixture loses its shine, about 5 minutes. Stir in almond flavor and almonds.

  • Step 4

    Spread in pan. Cool completely, about 2 hours.

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