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Chocolate Chip Pecan Cookies

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Chocolate Chip Pecan Cookies




    Ingredients :

  • 1 ⅛ cups all-purpose flour
  • ½ teaspoon baking soda
  • ½ teaspoon baking powder
  • ½ teaspoon salt
  • ¾ cup packed brown sugar
  • ⅔ cup butter
  • 1 tablespoon evaporated milk
  • ½ teaspoon vanilla extract
  • 1 large egg
  • 1 cup chocolate chips
  • 1 cup chopped pecans
  • Methods :

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Combine flour, baking soda, baking powder, and salt in a medium bowl.
  • Beat brown sugar, butter, evaporated milk, and vanilla extract in a separate bowl until creamy. Beat in egg. Gradually mix in flour mixture. Stir in chocolate chips and pecans. Spoon into balls and place on cookie sheets about 1 1/2 to 2 inches apart.
  • Bake in the preheated oven until golden brown, about 10 minutes. Let cool for about 2 minutes before serving.
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