Cinnamon Chip Pumpkin Mini Muffins
1 (15.25 ounce) package yellow cake mix
1 (15 ounce) can pumpkin pie mix
1 (10 ounce) package cinnamon chips (such as Hershey’s®)
Preheat oven to 350 degrees F (175 degrees C). Spray a mini muffin tin with cooking spray.
Combine cake mix, pumpkin pie mix, and cinnamon chips in a large bowl; mix well with a wooden spoon.
Scoop mixture into muffin tin, filling each cup 3/4 of the way full.
Bake in the preheated oven until a toothpick inserted into the center comes out clean, 17 to 20 minutes.
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