Cinnamon Sweet Potato Chips
2 sweet potatoes
peeled and thinly sliced
1 tablespoon melted butter
½ teaspoon salt
2 teaspoons brown sugar
½ teaspoon ground cinnamon
Preheat oven to 400 degrees F (200 degrees C). Grease two baking sheets.
Arrange sweet potato slices in a single layer onto baking sheets. Stir together butter, salt, brown sugar, and cinnamon in a small bowl; brush onto sweet potato slices.
Bake in preheated oven until edges curl upwards, about 20 to 25 minutes.
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